- Preserving Meats with Smoking, Drying and Other Methods
- Freezing Tomatoes
- Freezing Peaches
- Why Fermented Foods
- Food Preservation 101: Freezing
- Food Preservation 101: Fermentation and Pickling
- Food Preservation 101: Jams, Jellies and more
- Food Preservation 101: Drying
- Links to Great Preservation Articles
Simply Canning This is a great website all about food preservation. Highly recommend checking it out. Info on canning, freezing, dehydration, recipes, etc. Lots of pickle recipes, too.
Preserving Food Without Canning or Freezing Link to a great book that is all about food preservation, using methods like salting, oil, vinegars, lactic fermentation, etc. I have this in my home library and it is an excellent and interesting addition to any cookbook collection.
Preserving Food Without Canning or Freezing Link to a great book that is all about food preservation, using methods like salting, oil, vinegars, lactic fermentation, etc. I have this in my home library and it is an excellent and interesting addition to any cookbook collection.
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